Salads deserve better than side plates. This summer, we’ve layered up hearty grains, peppery dressings, just-picked herbs and spices.
Try our new lemon chicken, bulgar wheat & roasted vegetables salad, or our veg cakes & spinach yoghurt salad with beluga lentils, chickpeas, carrot, and a harissa vinaigrette. And there are plenty more.
Dig in!