There’s no denying it any longer – after quite the hiatus, summer is most definitely here in London. Though the menu at GAIL’s Kitchen has changed over the seasons since we opened in November 2012, it’s out with the old and in with the new now the sun’s out. We’ve refreshed the menu with new dishes like sticky chicken with roast garlic, heritage carrots & almonds and in the puddings department – our favourite – chocolate marscapone custard tart with blackcurrant cream. Swing by for lunch or dinner at Bayley Street to try it out.