Perfect for a decadent winter breakfast at home
2 Dark Sourdoughs, Quicke’s Whey Butter, GAIL’s Organic Marmalade, London Honey Company Oxfordshire Honey, 8 Cinnamon Buns, Fruit & Nut Granola, ½ Dozen Cacklebean Eggs, Goldstein Smoked Salmon, Blueberries, Longley Farm Crème Fraîche, Mevgal Greek Yoghurt, Daily Dose Orange Juice and GAIL’s House Blend Coffee